Allagash Night!!!

Mar 8, 2018 — starts at 12:00 pm

Allagash Brewing Co. Night — March 8, 2018 at Barcade® in New York, NY

Join us Thursday, March 8th as we celebrate Allagash Night!

We will be featuring an eclectic variety of delicious rare and aged beers from our friends at Allagash Brewing.

Draft list includes:

Allagash Avancé – 9.7% ABV – Wild Ale brewed with Strawberries
Allagash Confluence – 7.4% – American Wild Ale
Allagash Dubbel – 7.0% – Belgian Style Dubbel
Allagash Èmile – 7.2% – American Wild Ale aged in oak foeders previously used for the French aperitif Pineau des Charentes
Allagash Hibernal Fluxus 2016 – 8.0% – Belgian style Stout brewed with figs
Allagash Hibernal Fluxus 2017 – 7.5% – Belgian style Stout brewed lactose sugar and Saison yeast
Allagash Hive 56 – 7.7% – Belgian Strong Dark Ale aged for 18 months in oak foeders
Allagash Hoppy Table Beer – 4.8% – Belgian Style Pale Ale
Allagash Interlude – 10.0% – Belgian style Saison is aged in French oak Merlot and Syrah wine barrels
Allagash James Bean – 10.3% – Belgian style Tripel is aged two months in oak bourbon barrels with cold pressed Matt’s Coffee
Allagash Map 40 – 7.5 – Belgian style Stout brewed with cold brew coffee
Allagash Neddles
– 10.5 % – Sour Brown Ale aged in Rum Barrels
Allagash Pastiche – 8.5% – Amber Ale blended of 4 different barrel aged ales aged in 8 different barrels
Allagash Sixteen Counties – 7.0% – Belgian style Pale Ale
Allagash St. Klippenstein 2016 – 11.0% – Belgian style Strong Dark Ale aged in bourbon barrels aged at Barcade
Allagash Tripel – 9.0% – Belgian style Tripel
Allagash White – 5.5% – Belgian style Witbier
Allagash Victoria – 9.0% – Belgian style Strong Ale brewed with Chardonnay grapes

More to come,

All kegs tapped at noon.

– Barcade




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